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| Chocolate Peanut Butter Banana Stuffed French Toast |
INGREDIENTS:
- 4 slices Texas toast (I prefer Texas toast over regular bread because it’s thicker)
- about 8 tablespoons chocolate peanut butter, divided (Nutella may be substituted)
- 1 medium banana, sliced into thin rounds
- 2 large eggs
- 1/4 cup milk (I used unsweetened cashewmilk)
- 1 tablespoon granulated sugar
- 1/2 teaspoon cinnamon
- about 2 tablesoons unsalted butter, for griddling
DIRECTIONS:
- Spread each slice of bread with about 2 tablespoons chocolate peanut butter.
- Evenly add bananas to two of the slices in an even, flat layer.
- Top with remaining bread slices (with the chocolate peanut butter side down, touching the bananas); set the 2 sandwiches aside.
- To a medium bowl, add the eggs, milk, sugar, cinnamon, and whisk to combine; set aside.
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- Visit Full Recipes>> Chocolate Peanut Butter Banana Stuffed French Toast,@www.averiecooks.com
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